2006 YiWu Mountain “Green Tree”

Sheng Puer

This special Puer tea has leaves that are large, tight and firm that become flexible and fresh with brewing.

Tasting: pleasantly green/grassy of the YiWu mountain 

Fragrance: rich and sweet

Mouthfeel: smooth and soft, delicate

Hue: clear orange-yellow

Aftertaste: sweet and slightly cooling

Recommended Brewing

Teaware: GaiWan or YiXing teapot 

Leaf Ratio: 1 gram tea leaves / 20 ml water

Temperature: 100°C (212°F)

First brew: 3-5 seconds

Second to eighth brews: 7-8 Seconds

Ratings (out of 100)

Smell 80 

Viscosity 95

Taste 95

Aftertaste 90